Conservation and Management of Plant Resources by Tribe of Vindhyan Region of Madhya Pradesh

 

Prof. Skand Kumar Mishra

Head, Botany and Biotechnology, Govt. New Science College, Rewa (M.P.) 486001

*Corresponding Author E-mail: skandbt@gmail.com

 

ABSTRACT:

The tribes and local forests are intimately correlated socially and economically, the tribes depend on forest their behaviours, working convention and agriculture practices are in relation to the natural protection. They have developed their own methods of conserving many species which they felt are at the verge of extinction. Vindhyan region is known for natural forests and tribes. The tropical deciduous forests of the area are full of biodiversity. Tribes of study area do conserve plants that are socially, medically, economically and culturally significant to them. Nobody cuts Madhuca longifolia (Mahua), Buchanania lanzan(Char),  Mangifera indica (Aam),  Tamarindus indica (Imli) etc. They mark those trees even in the jungles and protect them. All the plants in the ‘sacred groves’  Shorea robusta (Sal),  Haldina cordifolia (Haldu),   Ficus bengalensis(Bargad),  Ficus religiosa (Peepal),  Azadirachta indica (Neem),    Ocimum sanctum (Tulsi)  and those which are totems of other clans are also preserved. To protect the most exploited, rare and threatened varieties, the tribes do follow unwritten rules, in the form of so-called superstitions. All these general rules help in preserving the plants from destruction. Present research papers give some idea regarding the plants conserved by the tribes of the region and justification behind it. Thus it can be inferred that recording traditional methods of harvesting and identifying resources is important for understanding the regeneration capacity and perpetuation possibilities of the species. Conclusively, the tribes life is forest based; hence these people practice judicious use of the plant resources and conserve many plant species.

 

KEYWORDS: Conservation, Management,  Plant Resources,  Vindhyan Region.

 

 


INTRODUCTION:

Human survival depends upon the principles of sustainable living through appropriate ecosystem management. Evaluation of relationship between man and nature requires a holistic approach. The need for such an approach has been realized during recent year due to mounting pressure of escalating human population on the natural resources. It is undeniable fact that the knowledge of indigenous people is invaluable in the present day context of biological diversity conservation and its sustainable utilization. Vindhyan region in Madhya Pradesh located between 24045' to 25045' N latitudes  and  75038' to 82050' E longitude. The total area of the region is 38370 sq km. This area is known for natural forests and tribes. The tropical deciduous forests of the area are full of biodiversity.

 

The Vindhyan region is the area of tribe according to 2011 census the tribe population of the region was 28.3%. The 30 types of tribe include mainly Gond, Baiga, Kol, Panika, Khairwar, Pao, Majhi, and Agaria etc. The tribes and local forests are intimately correlated socially and economically the tribes depend on forest their behaviors working convention and agriculture practices are in relation to the natural protection. They have developed  their own methods of conserving many species which they felt are at the verge of extinction.

 

METHODOLOGY:

Works on conservation and management of plant resources by tribe of Vindhyan region are not sufficient enough.  Some ethnographies on the tribals, like The Kol tribe of Central India. (Griffith, 1946), A study of the tribal people and tribal areas of Madhya Pradesh (Dubey and Bahadur, 1967), The Kols of  Patha (Hasan, 1972), The  Baiga (Elvin, 1986), Madhya Pradesh  Ki Jan Jatiyan  (Tiwari and Sharma, 1995),  Kol (Shandilya, 1999), Bulletins of the Tribal Research and Development Institute Bhopal, Dictionary of Indian Folk Medicine and Ethnobotany (Jain, 1991) etc. have been consulted mainly for getting insight into tribal socio-religious life, and the world-view about plant use and management.

This work is the result of personal observations made after carefully planned field work among the tribals during August 2013 to August 2014.The major part of the field work was confined at the highest concentration of the tribals. Some villages of other localities were also studied. The local informants were of five types, picked up by selected and random sampling methods: 1.the medicine men, 2.village headmen, priests and other prominent leaders, their wives and other women, 3.the interpreters, 4.men and women working in the field, and 5.men and women in weekly market and other common places.

 

During field work, personal observations on the environment and ecology, flora, agricultural practices and agro-economy, subsistence of food, plant resources management, conservational aspects, the people and their life, and so on were also noted in the field book. Reports of the interpreter, guide, medicine men and other knowledgeable people were also recorded. At least 4-6 voucher specimens of each ethno botanically important plant were collected and numbered. Their description, reported uses and other details were entered in the field book on the spot. These  specimens were kept in the field press as per standard procedure recorded in books of  Field Techniques and Herbarium Methods (Jain and Rao, 1978).

 

CONSERVATION:

Tribes of study area do not have any well-defined conservation strategy of the kind we understand in modern terms. But they do conserve plants that are socially, medically, economically and culturally significant to them. Nobody cuts 'Mahua' (Madhuca), ‘Char’ (Buchanania), 'Aam' (Mangifera), 'Imli' (Tamarindus) etc. They mark those trees even in the jungles and protect them. All the plants in the ‘sacred groves’ ‘Sal’ (Shorea), 'Haldu' (Haldina) 'Bargad' (Ficus bengalensis), 'Pepal' (Ficus religiosa) and 'Neem' (Azadirachta) and those which are totems of other clans are also preserved.

 

To protect the most exploited, rare and threatened varieties, the tribes do follow unwritten rules, in the form of so-called superstitions. For example, when one has to remove the tubers or underground stem, after removing them, as a rule, they have to fill the pit with mud and cut the top portion of the tuber/underground stem and put it in the mud. During rainy season it comes up again.  In general, the tribes also follow certain rules regarding collection of the root from any climber or shrub, i.e. takes roots only from one side of the plant; and for removing  bark remove  bark  from  down to up. All these general rules help in preserving the plants from destruction.

However, unscrupulous slashing of forests, felling of trees for wood, etc. still go on. So, there is need for a systematic effort for conservation.

 

RELIGIOUS ASSOCIATION:

Some plants have religious and symbolic value: Aegle marmelos, Azadirachta indica, Ficus bengalensis, Ficus religiosa, Haldina cordifolia, Madhuca longifolia, Mangifera indica , Ocimum sanctum, etc. The ‘Haldu’ (Haldina cordifolia) is the religious tree for the Baiga and Gond  tribes. The 'Neem' (Azadirachta indica) is the best tree for the Kol and is considered to be home of 'Khermai',  although other 'devis', also like it under this tree, the major shrine of  the village is found. The 'Peepal'  tree (Ficus religiosa) and the 'Banyan' tree (Ficus bengalensis) are the home of  'Baramdeo' and other rather dangerous spirits. It is not infrequent that they put shrine under them. 'Banyan' tree also shelters 'Basdeo' and 'Sannyasideo'. The 'Tulsi' plant (Ocimum sanctum) is found  beside tribes shrines and in the court yards of their houses. It is waters daily. The 'Imli' tree (Tamarindus indica) is a favourate home of  'Churel'. The principle diety of Baigas, 'Budadeo' which they believe lives in 'Saj vriksha' (Boswellia serrata).

 

Trees and Plants in protective measures:

Neem

Cot of neem wood is very useful as it protects the individual when he suffers from insomania. Some neem should always be placed in the bed in room. It is considered healthful and safe to sleep.

Bel

It is useful if burned in the labour room and this is done for a period of six days after the child birth; for this is a critical time from the point of view of evil influences.

Tulsi

It is helpful in affording a safe delivery and a bit of it is laid over the abdomen of a women expecting a child.

Aam

Mango leaves being lucky and ever lasting or uniformly used in connection with the wedding cycle.

Adrak

Ginger is a devil scarer.

Haldi

Its yellow colour is used continually to afford protection. The 'Magrohan' of the wedding booth should have turmeric (Haldi Curcuma longa) put into the hole in which it is placed. The same practice is observed when the umbilical cord is buried or the foundation of a house is laid.

 

Bad Omens with Plant:

Startled by the sudden falling of a branch or tree.

 

Dead Trees:

Dead trees are generally feared, as the death of a tree is most certainly due to an evil spirit's influences and a 'Churel' often kills a tree to make a residence of  herself.

 

Marriage of Trees:

The tribes have a ceremony for the marriage of trees. The mango tree (Mangifera indica) is married to a tamarind tree (Tamarindus indica) the tulsi (Ocimum sanctum) to 'Saligram'.

 

Plants and Festivals:

The festivals of the tribes ‘Hariyari’, ‘Jawara’, ‘Kajleniya’, ‘Nawakhani’, ‘Khicheri’ etc are mainly based on plants.

 

Magical Associations:

Some plants have some kind of magical or superstitious practices related to them.  Achyranthes aspera,  magically relieves labour pain and brings about safe child-birth. Asparagus  and Moringa are used for magical cure in veterinary diseases. Ricinus communis  is used for magical cure in Jaundice. Rauvolfia serpentina paralyses snakes and makes them unconscious. The efficacy of Achyranthes, Asparagus, Moringa and Rauvolfia has been voucher by experienced medicine men.

 

Socio-cultural Importance:

Almost all plants of economic and religious uses have some social significance. But some of them have very significant socio-cultural importance. Liquor distilled out of  the flower of Mahua (Madhuca longifolia) is the most important  binding  factor  in any social gathering. ‘Dhan’ (paddy) is the most important basis of all their social relationship. They celebrate the festivals of new crops. Their social meetings are invariably held in the village meeting place neem under a (Azadirachta indica) tree.

 

Tribal management of plant resources:

For the rural tribal people, almost all their activities are directed towards meeting their food requirements. So, their concept of plant management is essentially a subsistence management. Except for the fact that they preserve many of the economically important plants, there is not any significant conservational strategy that may lead to economic boom and prosperity. The same is true for the agricultural strategies. They continue age - old practices. The implements and agricultural techniques they employ are also not very profit-generating. Hence, there is a gradual decrease in crop production, whereas due to an increasing population (in general) there is increased demand for food. During this study, the investigator tried to have some idea regarding the plants conserved by the tribes of the region and justification behind it is shown in table.

 


 

Plants conserved Ethnobotanically by tribes of the region:

Name of the plant and family

Family

Local Name

Part conserve

Ground for conservation

Aegle marmelos

Rutaceae

Bel

Leaf and Fruits

To worship Lord Shiva

Amorphophallus campanulatus

Araceae

Jangli suran

Corm

Subsistence of food

Anthocephallus indicus

Naucleaceae

Kadam

Whole plant

Shade to assembly

Azadirachta indica

Meliaceae

Neem

Leaves, Twigs and Whole plant

Used as fly and insect replant and shade to assembly.

Calotropis procera

Asclepiadaceae

Madar

Flowers

To worship Lord Shiva

Curcuma domestica

Zingiberacea

Haldi

Rhizome

Constitutes important item during folk customs

Cynodon dactylon

Poaceae

Doob

Leaf blade

To convert simple water into holy water

Datura alba

Solanaceae

Dhatura

Fruits and Flower

To worship Lord Shiva

Euphorbia nivulia

Euphorbiaceae

Sehurh

Whole plant

Used as hedge around fields and house boundaries

Ficus bengalensis

Moraceae

Bargad

Whole plant

As an abode of departed souls and gods.

Ficus religiosa

Moraceae

Peepal

Whole plant

As an abode of departed souls and gods.

Haldina cordifolia

Mimosaceae

Haldu

Whole plant

Considered as the sacred and mentor tree

Ipomoea carnea

Convolvulaceae

Beshram

Whole plant

Hedge farming

Lawsonia inermis

Lythraceae

Mehndi

Whole plant and leaves

Hedge, dye

Madhuca longifolia

Sapotaceae

Mahua

Flower, Dry stem

As substitute of food, spirit remover

Mangifera indica

Anacardiaceae

Aam

Inflorescence and Fruit

The inflorescence and  fruits are used to worship of Lord Shirva

Murraya koenigii

Rutaceae

Methi Neem

Leaf

For condiments

Musa paradisiaca

Musaceae

Kela

Plant and Fruit

The plant is used in worship and the fruits are used as 'Prasad'

Ocimum sanctum

Lamiaceae

Tulsi

Whole plant

As a symbol of 'Hinduism' and as evil sprit remover

Oryaza rufipogon

Poaceae

Pasai Dhan

Grains

Regarded as sacred cereal and used during festivals and to break the fast.

Panicum paludosum

Poaceae

Kutki

Grains

For food

Paspalum scrobiculatum

Poaceae

Kodo

Grains

For food

Sesamum indicum

Pedaliaceae

Til

Seed

Used as sacred grain in religious ceremonies.

Thevetia peruviana

Apocynaceae

Peeli Kaner

Flower and Fruit

Used to worship Lord Shiva

Ziziphus jujuba

Rhamnaceae

Ber

Fruit

For fruit

 


 

Due to the regions specified against each plant, the aforementioned plants are not exploited commercially or even at the community level by the tribal and hence, are collectively conserved with sacred touch.

 

Thus it can be inferred that recording traditional methods of harvesting and identifying resources is important for understanding the regeneration capacity and perpetuation possibilities of the species.

 

Conclusively, as the tribes life is forest based, hence these people practice judicious use of the plant resources and conserve many plant species.

 

REFERENCES:

1.       Dubey, B.K. and F. Bahadur 1967: A Study of the tribal people and tribal areas of Madhya Pradesh. Tribal Res. Deve. Institute Bhopal. pp 1-177.

2.       Elwin V.1986: The Baiga. Gian publication house New Delhi pp 1-550.

3.       Griffiths W.G., 1946 :  The Kol tribe of Central India. The Royal society of Bengal, Calcutta.

4.       Hasan A., 1972 : The Kols of Patha. Kitab Mahal, Allahabad.

5.       Jain S.K., 1991: Dictionary of Indian folk medicine and Ethnobotany. Deep Publication, New Delhi 1-311.

6.       Jain, S.K. and Rao R.P., 1978: A Hand book of field and Herbarium Methods. Today and Tomorrow's Printers and Publishers, Dehradun.

7.       Shandilya 1999 : The Kols. Madhya Pradesh Adivasi Lok Kala Parisad, Bhopal.

8.       Tiwari, S.K., Sharma, S.K., 1995 : Madhya Pradesh Ki Janjatia. Hindi Grantha Academi, Bhopal.

9.       Verma P. and Khan A.A., 1993 : Habitat economy and society of the tribal of Amarkantak, District Shahdol (M.P.) India. Tropical Forestry Vol. 9 (iii) 280-282.

 

 

 

Received on 22.05.2015       Modified on 20.06.2015

Accepted on 25.06.2015      ©A&V Publications All right reserved

Res.  J. Pharmacognosy and Phytochem. 7(3): July-Sept. 2015; Page 137-140

DOI: 10.5958/0975-4385.2015.00024.2